Louis immerses himself in the world of Ohio’s state psychiatric hospitals, meeting patients who have committed crimes – at times horrifically violent – while in the grip of severe mental…

Follow Mila and her stepbrother, Jordie, as they leap into a world of adventure with the help of Morphle, Mila’s magical and loyal pet who has the power to morph…

With little on her resume but full of passion, Park Yoonjo manages to get hired by a top company through an unbiased recruitment project. Proving her value at work is…

Billy and Cody LeFever dream of a new life and move to “The Bakken” in North Dakota, booming after the biggest oil discovery in American history. They’re soon pitted against…

The Mod Squad was the enormously successful groundbreaking “hippie” undercover cop show that ran on ABC from September 24, 1968, until August 23, 1973. It starred Michael Cole as Pete…

A motley group of London con artists pull of a series of daring and intricate stings.

Rachael vs. Guy: Celebrity Cook-Off is an American cooking competition series that premiered on Food Network on January 1, 2012. The series pits Team Captains Rachael Ray and Guy Fieri…

San Francisco puts a West-Coast spin on Science’s mega-hit series ODDITIES. The show follows crazy transactions as big, odd memorable characters come in out of the famed store Loved To…

Drama following the life and times of disgraced Labour politician John Stonehouse, a high-flying minister under Prime Minister Harold Wilson’s government vanished from the beach of a large luxury hotel…

Gilligan’s Planet is a Saturday morning cartoon produced by the Filmation animation studio and MGM/UA Television which aired during the 1982-1983 season on CBS. It was the second animated spin-off…

Haruka Shinozaki has been interested in the class representative, Akiho Kousaka, since his first year in high school. She is attractive, good at sports, and is an all-around model student….

Restaurateur & TV personality Joe Bastianich and chef/restaurateur Tim Love vie against each other to invest their own money in food concepts they believe will make millions. Each week, two…