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America’s Test Kitchen Season 9 Episode 5

Join us as we fix two flexible pasta toppings: a quick meat sauce with a lush texture and depth that tastes like it’s been simmering all day, and a creamy tomato sauce that’s enriched, not overwhelmed, with cream.

Recipes

– Pasta with Creamy Tomato Sauce

– Simple Italian-Style Meat Sauce

Tasting Lab

– Supermarket Extra-Virgin Olive Oils

Science Desk

– Panades

Episode Title: Perfecting Pasta Sauces

Air Date: 2009-01-31