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Food Unwrapped Season 1 Episode 5

The team head to Thailand to find out what seafood goes into seafood sticks, and then discover how some British wine is really made… in Spain. In a seafood stick factory in Thailand Kate sees some incredible production techniques and giant frozen blocks of fish called surimi. Confusingly, there are two types of domestically produced wines: British and English. British wine is much cheaper, so what’s the difference?

Episode Title: Seafood Sticks and Wine

Air Date: 2012-10-08