Some of Australia’s most opinionated and avid TV viewers comment on the best, worst and controversial shows and news stories of the past week, from the comfort of their sofas.

The series is a prequel, featuring the high school years of Flint Lockwood, the eccentric young scientist in the films. In his adventures, he will be joined by Sam Sparks,…

When teen siblings Hayley and Alex enter an elite boarding school, they find rivalry, romance and a mystery related to the recent loss of their mom.

The real story of uncovers the true stories upon which some of the most famous, Oscar nominated movies of recent years for bass, but what really happened is far more…

Observational documentary series following the work of staff at one of Britain’s largest water companies, United Utilities, as they work tirelessly to keep the country’s vital sewer systems running freely.

A young British couple’s dream trip through remote Central America, turns into a chilling nightmare when they are brutally murdered and the trail for their killer goes cold. Four decades…

Follow the personal experience of the Queen, as she navigated the events that shaped the fortune of the royal family and the history of the United Kingdom over the decades…

China, IL – meaning “China, Illinois” – is an animated television series for the cable network Adult Swim. The series is created by Brad Neely, and features Neely’s existing characters…

Princess is a Canadian television series hosted by Gail Vaz-Oxlade that premiered in 2010. The program is similar in format to her earlier endeavor, Til Debt Do Us Part; however,…

Somewhere out in the deep space live the Herculoids. Humanoid Zandor, along with his wife Tara and son Dorno, lead a group of unique creatures: Zok the flying dragon, powerful…

Amane lives alone in an apartment, and the most beautiful girl in school, Mahiru, lives just next door. They’ve almost never spoken—until the day he sees her in distress on…

Michael Mosley and James Wong reveal the delicious physics, chemistry and biology hidden inside our food.