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Symon’s Dinners Cooking Out Season 3 Episode 4

Michael Symon starts with a lesson on how to create the perfect smoked brisket with his pastrami rubbed brisket; while Michael waits, he whips up his Pap’s favourite rye spaetzle and his Dad’s favourite grilled cabbage.

Episode Title: Hot and Kinda Fast Brisket

Air Date: 2021-06-19