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America’s Test Kitchen Season 12 Episode 25
A foolproof cooking method ensures that our Grilled Stuffed Pork Tenderloin stays tender and moist, while a rich-tasting filling gives the mild cut big flavor. Our Lighter Corn Chowder, which actually tastes like crisp, sweet corn, rounds out the meal.
Serie: America's Test Kitchen
Episode Title: Summertime Supper
Air Date: 2012-06-23
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